Head to your local farmer's markets and grocery stores to shop in season produce for the month of March. Some of North Carolina's cool-weather crops and early spring favorites are asparagus, leafy greens (collards, kale, spinach), radishes, turnips, and broccoli.
The recipe of the month is a delicious main dish that is very versatile. You can use whatever vegetables you have on hand for this fun Chicken and Broccoli Quiche Recipe .
